Veal

src: s3.amazonaws.com Veal is the meat of calves, in contrast to the beef from older cattle. Veal can be produced from a calf of either sex...

Ruffles

src: static1.squarespace.com Ruffles is a brand of ruffled (crinkle-cut) potato chips created by Atlanta-based H.W. Lay & Co. The Frito...

Fried chicken

src: upload.wikimedia.org Fried chicken (also referred to as Southern fried chicken for the variant in the United States) is a dish consis...

Rotisserie chicken

src: assets.epicurious.com Rotisserie chicken is a chicken dish that is cooked on a rotisserie, using direct heat in which the chicken is p...

Fried chicken

src: upload.wikimedia.org Fried chicken (also referred to as Southern fried chicken for the variant in the United States) is a dish consis...

Wild Wing Restaurants

src: www.abmrestaurantcontracting.ca Wild Wing Restaurants is a Canadian franchised restaurant chain that specializes in chicken wings, qui...

McDonald's Premium line

src: upload.wikimedia.org The McDonald's Premium line is a group of products introduced by McDonald's in the spring of 2003. It inc...

Velouté sauce

src: upload.wikimedia.org A velouté sauce ( French pronunciation:  [v?lu'te] ) is one of the five sauces of French cuisine that were de...