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Pasta al pomodoro (pronounced ['pasta al pomo'd?:ro]) is an Italian food typically prepared with pasta, olive oil, fresh tomatoes, basil, and various other fresh ingredients. It is intended to be a quick light dish, rather than a dish in a heavy sauce.
Pomodoro means "tomato" in Italian.
Video Pasta al pomodoro
See also
- Spaghetti alla puttanesca
- List of pasta dishes
- List of tomato dishes
- Food portal
Maps Pasta al pomodoro
References
Source of article : Wikipedia